
Products used in this recipe
Avocado Atole

Yield: 8 Servings
Yield: 8 Servings
Preparation Instructions:
Dissolve the cornstarch in the cold milk. Pour into a pan. Mix with the evaporated milk, condensed milk, cinnamon and sugar. Warm over a low heat, stirring constantly until thickened. Slowly add the Simplot® Avocado Pulp until fully combined, then serve.