
Products used in this recipe
Prawn & Grapefruit Chilli Pizza

Yield: 10 Servings
Yield: 10 Servings
Seafood and citrus pair perfectly!
Instructions:
Step 1
Peel and devein Top Sail Prawns and marinate with oil, chilli jam and grapefruit juice. Set aside.
Step 2
Spread Leggo’s Sauce over pizza bases and top with cheese, zucchini, cherry tomatoes and marinated prawns.
Step 3
Bake until golden. Slice and serve garnished with dill.