Products used in this recipe
Mango Cucumber Salsa
Yield: 48 Servings (2 oz.)
Yield: 48 Servings (2 oz.)
Preparation Instructions:
Combine all ingredients in a medium bowl. Refrigerate for 1 hour to allow flavors to develop.
Yield: 48 Servings (2 oz.)
Combine all ingredients in a medium bowl. Refrigerate for 1 hour to allow flavors to develop.