Let's make something great together.™
Our broad portfolio of products makes it easier to offer exciting, on-trend meals and snacks that meet regulatory, budget and labor constraints. Choose from nutritious potato, fruit, vegetable, grain and avocado products that power healthy learning in the classroom—and savings in the kitchen.
Featured K-12 Products
Featured Recipes for K-12 Nutrition Programs

Roasted Apple Overnight Oats
Roasted apples, vanilla yogurt and old-fashioned oats are a kid-friendly breakfast that’s comforting and filling—a perfect choice for busy school mornings.

Lemon Raspberry Yogurt Parfaits
Bright and refreshing, these parfaits are an easy, nutritious breakfast or afternoon snack—and excellent as a grab-n-go option.

Chicken Adobo Bowl
Looking to add some variety to your lunch menu? This one-bowl meal with chicken, grains, corn, a not-too-spicy sauce, and a mango topper might be just the thing. Give it a try!

Combo Orange Chicken Plate
This tasty plate features crispy orange chicken paired with rice and veggies—similar to a familiar takeout meal that kids love—but without all the extra sodium and fat.

Mini Fried Rice Cups
You need some of these fun little cuties on your menu! Crispy, flavorful and packed with veggies and protein, these rice cups will be a popular addition to your school menu rotation.

On-the-Go Bagel Kit
Offer healthy meal choices that students want to eat; that’s the goal, right? And why not make them easy to grab, portable, and fun to eat? This kit is a real winner!

Greek Salad with Grains, Falafel and Tzatziki
A vibrant Greek salad with grains, veggies, crispy falafel, and tangy tzatziki. Mediterranean goodness and a fun, healthy twist on the lunch menu. Students will love it!

Sweet Potato, Corn and Black Bean Quesadilla
A kid-approved quesadilla filled with roasted sweet potatoes, corn, and black beans. This recipe really hits the mark for serving up balanced, flavorful meals that students will love.

Dill Pickle Cheeseburger Quesadilla
Put a fun twist on classic flavors with this melty, delicious quesadilla. If you need some variety on your menu, try this portable option; we think the students will love it!

Veggie Fajita
How about a fajita dish with all the traditional flavors you'd expect, but without all the chopping, and sautéing? Students will love this assemble-your-own lunch, complete with salsa, sour cream, and guacamole.

Flame-Roasted Fuji Apple Parfait
With tender, flame-roasted Fuji apples, tangy Greek yogurt sweetened with honey and cinnamon, and a crunchy granola topper, this parfait has the perfect blend of textures and flavors.

Egg and Potato Bites
These savory little bites are fluffy, light, and perfectly portioned for breakfast or a healthy snack on-the-go. Packed with protein, grains, Fuji apples, roasted sweet potatoes—and flavor!

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