Roasted corn is a proven way to increase the flavor and menu appeal of your recipes. Simplot RoastWorks® roasted corn products slash your prep time and free up your ovens. Here are 11 great ways to serve them!
Dec 4, 2023
There’s no hotter fruit than the avocado—and no shortage of ways to use it. Once only popular in guacamole, you’ll now find this plant-based superfood in everything from ice cream to craft cocktails.
Oct 16, 2023
Can artificial intelligence really help you in the kitchen? In this post, we review three of the most popular AI tools for recipe generation—DishGen, Let’s Foodie and ChatGPT—and show you how they compare when presented with three simple ingredients.
Aug 30, 2023
The avocado-growing capital of Michoacan, Mexico, has four distinct growing seasons that can dramatically affect pricing and quality. Learn how to overcome seasonal volatility and unexpected supply disruptions for better profitability.
Apr 17, 2023
Pink food offers a multitude of benefits for chefs and restaurant owners right now. Incorporating pink foods into your menu can help you generate the excitement you need to keep customers coming back. Get creative and have fun—the possibilities of pink are endless!
Feb 10, 2023