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Fish Fingers
Delicious white fish fingers, coated in an extra tasty, crunchy crumb.
Nutrition
Servings Per Package: 13.3Serving Size: 75g
 Ave. QuantityAve. Quantity Per ServingPer 100g
Energy
756KJ
1010KJ
Protein
7.7g
10.2g
Fat, Total
10.2g
13.6g
       - Saturated
1.5g
2g
Carbohydrate
14.3g
19g
       - Sugars
1.1g
1.4g
Dietary Fibre
0.8g
1.1g
Sodium
377mg
503mg
< Means Less Than
Ingredients
Hoki (fish) (51%), Cumb Coating (49%) [wheat flour, water, maize flour, canola oil, wheat starch, salt, tapioca starch, herbs & spices, yeast, sugar, mustard powder, food acid (citric), colours (turmeric, 120), garlic powder, onion powder, acidity regulators (450, 451)].

Contains wheat, gluten, fish.
Product Specification
SKU
01910
Pack Size
8 x 1kg
Brand
I&J®
Gross Wt
9.2KG
Net Wt
8KG
Manufacturing Country
AU
Halal Certified
Y
Marine Stewardship Council Certified
Y
Please Note: Due to formulation changes, specification information on product packaging is most current.
Shipping Information
Length
314 MM
Width
200 MM
Height
272 MM
Shelf Life
540 Days
Preparation Instructions For Food Safety and Quality
Convection Oven
Place frozen fish on a shallow baking tray and cook for 14 minutes.
14 minutes
180°C
Deep Fryer
Cook for 3½ minutes.
3½ minutes
180°C
Generated: 18/8/2025
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SimplotFoods.com/au/
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