Crispy Battered MSC Australian Hoki Fillets 50g
MSC certified, wild caught Australian Hoki, natural hand-cut skinless fillets paired with a hand dipped golden crispy batter.
Nutrition
Servings Per Package: 60Serving Size: 50g
Ave. QuantityAve. Quantity Per ServingPer 100g
Energy
464KJ
929KJ
Protein
5.8g
11.6g
Fat, Total
7.1g
14.1g
- Saturated
0.7g
1.4g
Carbohydrate
6.1g
12.1g
- Sugars
<1.0g
<1.0g
Dietary Fibre
0.3g
0.5g
Sodium
210mg
420mg
Ingredients
Hoki (Marcruconus Novazelandiae) (fish) (60%), Crispy batter (40%) [vegetable oil, wheat flour, water, potato starch, corn flour, thickeners (1420, xanthan gum, guar gum), salt, dextrose, sugar, acidity regulators (sodium bicarbonate, 450, 540, 451), yeast extract (barley)].
Contains wheat, gluten, fish.
Contains wheat, gluten, fish.
Product Specification
SKU
11645
Brand
I&J®
Gross Wt
3.274KG
Net Wt
3KG
Manufacturing Country
TH
Halal Certified
Y
Marine Stewardship Council Certified
Y
Please Note: Due to formulation changes, specification information on product packaging is most current.
Shipping Information
Length
305 MM
Width
185 MM
Height
174 MM
Shelf Life
540 Days
Preparation Instructions For Food Safety and Quality
Deep Fryer
Deep fry frozen battered fillets for 3½ - 4 minutes.
3½ - 4 minutes
180°C
Standard Oven
Place frozen battered fillets on a flat baking tray lined with baking paper and cook for 16 minutes.
16 minutes
210°C
Combi Oven
Place frozen battered fillets on a flat baking tray lined with baking paper and cook for 10 minutes.
10 minutes
190°C dry mode
Generated: 18/8/2025
© 2025 Simplot Global Food, LLC
SimplotFoods.com/au/
1-800-061-279
Nutrition
Servings Per Package: 60Serving Size: 50g
Ave. QuantityAve. Quantity Per ServingPer 100g
Energy
464KJ
929KJ
Protein
5.8g
11.6g
Fat, Total
7.1g
14.1g
- Saturated
0.7g
1.4g
Carbohydrate
6.1g
12.1g
- Sugars
<1.0g
<1.0g
Dietary Fibre
0.3g
0.5g
Sodium
210mg
420mg
Ingredients
Hoki (Marcruconus Novazelandiae) (fish) (60%), Crispy batter (40%) [vegetable oil, wheat flour, water, potato starch, corn flour, thickeners (1420, xanthan gum, guar gum), salt, dextrose, sugar, acidity regulators (sodium bicarbonate, 450, 540, 451), yeast extract (barley)].
Contains wheat, gluten, fish.
Contains wheat, gluten, fish.
Crispy Battered MSC Australian Hoki Fillets 50g
MSC certified, wild caught Australian Hoki, natural hand-cut skinless fillets paired with a hand dipped golden crispy batter.
Product Specification
SKU
11645
Brand
I&J®
Gross Wt
3.274KG
Net Wt
3KG
Manufacturing Country
TH
Halal Certified
Y
Marine Stewardship Council Certified
Y
Please Note: Due to formulation changes, specification information on product packaging is most current.
Shipping Information
Length
305 MM
Width
185 MM
Height
174 MM
Shelf Life
540 Days
Preparation Instructions For Food Safety and Quality
Method Type
Time
Temperature
Deep Fryer
Deep fry frozen battered fillets for 3½ - 4 minutes.
3½ - 4 minutes
180°C
Standard Oven
Place frozen battered fillets on a flat baking tray lined with baking paper and cook for 16 minutes.
16 minutes
210°C
Combi Oven
Place frozen battered fillets on a flat baking tray lined with baking paper and cook for 10 minutes.
10 minutes
190°C dry mode
Generated: 18/8/2025 | © 2025 Simplot Global Food, LLC | SimplotFoods.com/au/ | 1-800-061-279