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Product Recipes |
| Nutrition Facts |
| Serving Size 2 tbsp |
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| Amount Per Serving |
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| Calories 50 Calories from fat 45 |
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| % Daily Value * |
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| Total Fat 5g | 8% |
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 | Saturated Fat 1g | 4% |
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| Trans Fat 0g | |
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| Cholesterol 0mg | 0% |
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| Sodium 120mg | 5% |
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| Total Carbohydrates 2g | 1% |
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| Dietary Fiber 1g | 6% |
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| Sugars 0g | |
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| Protein 1g | |
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| Vitamin A 4% | | Vitamin C 15% |
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| Calcium 0% | | Iron 2% |
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| * Percent Daily Values are based on a 2,000 calorie diet. |
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| Product Benefits |
- Our unique ultra-high pressure cold pasteurization process safely and naturally preserves food using -no additives, no preservatives or heat treatment are used.
- All-natural ingredients give the most authentic flavor, texture and aroma.
- Just thaw and serve - no pitting, peeling or mashing.
- For the operator who wants delicious, fresh flavor with the shelf life of frozen guacamoles and avocado pulps.
- Flexible inventory control - store in freezer for up to 12 months or the fridge for up to 30 days thawed.
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| Specifications |
- Our Extreme Supreme® Guacamole recipe boasts rich 100% Hass avocado, appetizing chunks of firm ripe tomato and crisp white onion, plus the distinctive mouth-watering flavor of fresh cilantro. It makes an appealing dip for chips and adds value to virtually any menu item.
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| Prep Instructions |
- Use or freeze by date noted on packaging.
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| Ingredients |
Hass Avocado, Tomato, Onion, Salt, Jalapeño Pepper, Cilantro, Garlic, Lime Juice Concentrate.
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