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Sweet Potatoes w/Maple Seasoning
SKU:10071179707561
Packaging: 6/2.5 lb
Net Weight: 15.00
Gross Weight: 16.25
Case Cube: 0.65
Tie/High: 12x12
Product Recipes
Nutrition Facts
Serving Size 3 oz (85g) frzn
Amount Per Serving
Calories 140 Calories from fat 25
% Daily Value *
Total Fat 2.5g4%
Saturated Fat 02%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 250mg9%
Total Carbohydrates 28g9%
Dietary Fiber 1g5%
Sugars 12g
Protein 1g
Vitamin A 230%
  • Vitamin C 10%
    Calcium 2%
  • Iron 2%
    * Percent Daily Values are based on a 2,000 calorie diet.
    Printable Version
    Product Benefits
    • Enhanced option vs. canned sweet potatoes to upgrade your menu.
    • Better color, flavor, and texture vs. canned.
    • Healthy for you—loaded with Vitamin A.
    • Consistent seasoning—takes the guesswork out of preparing product.
    Specifications
    Prep Instructions   [Spanish]
    • Steamer: 1. Arrange 40 oz. frozen potatoes in half-size hotel pan. 2. Add 2 Tbsp butter. Do not cover. 3. Cook 10 minutes.
    • Microwave (1100Watt): 1. Arrange ½ bag (20 oz.) frozen potatoes in microwave-safe dish. 2. Add 1 Tbsp butter. Cover. 3. Microwave on HIGH for 7 minutes , stirring half way through cook time.
    • Microwave (2200Watt): 1. Arrange ½ bag (20 oz.) frozen potatoes in microwave-safe dish. 2. Add 1 Tbsp butter. Cover. 3. Microwave on HIGH for 4 minutes , stirring half way through cook time.
    • Convection Oven: 1. Preheat oven to 350F. 2. Spray baking pan with non-stick cooking spray. 3. Arrange 40oz. frozen potatoes in a single layer on baking pan. Add 2 Tbsp butter (optional). 4. Stir halfway through cook time to distribute seasoning. 5. Bake 15 minutes.
    • Standard Oven: 1. Preheat oven to 450F. 2. Spray baking pan with non-stick cooking spray. 3. Arrange 40 oz. frozen potatoes in pan. Add 2 Tbsp butter. 4. Bake 30 minutes, stirring after 15 minutes for even heating.
    • Combi Oven: 1. Set hot air to 375F, steam to 75% and fan to 100%. 2. Spray foil covered 11x17" sheet pan with non-stick cooking spray. 3. Arrange frozen potatoes evenly on pan. 4. Bake on middle rack for 10 minutes, rotating tray after 5 minutes for even cooking. 5. After 5 minutes stir potatoes to distribute seasoning evenly.
    Menu Suggestions
    • Serve as a trend-setting new potato option or an ingredient in your own signature dishes.
    • Great breakfast and dessert ingredient.
    • CIDER GLAZED SWEET POTATOES
    • CITRUS PECAN & SWEET POTATO PIE
    • CRANBERRY GLAZED SWEET POTATOES
    • GOLDEN COUSCOUS SALAD
    • MAPLE SWEET POTATO PANCAKES
    • ROAST SWEET POTATO HASH
    • ROASTED MASHED SWEET POTATOES
    • ROASTED SWEET POTATOES WITH PRALINE SAUCE
    • SWEET POTATO PIZZA
    Ingredients
    SWEET POTATOES, BROWN SUGAR, SUGAR, SALT, SOYBEAN OIL, SPICES, XANTHAN GUM, NATURAL FLAVORS, MAPLE SYRUP

       

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