| Cob Corn, Golden Jubilee, 3" |
| Nutrition Facts |
| Serving Size 1 cob |
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| Amount Per Serving |
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| Calories 90 Calories from fat 5 |
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| % Daily Value * |
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| Total Fat 0.5g | 1% |
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 | Saturated Fat 0g | 0% |
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| Trans Fat 0g | |
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| Cholesterol 0mg | 0% |
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| Sodium 0mg | 0% |
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| Total Carbohydrates 19g | 6% |
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| Dietary Fiber 2g | 9% |
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| Sugars 3g | |
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| Protein 2g | |
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| Vitamin A 0% | | Vitamin C 8% |
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| Calcium 0% | | Iron 2% |
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| * Percent Daily Values are based on a 2,000 calorie diet. |
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| Product Benefits |
- Golden Jubilee variety is flavorful and very freezer-tolerant.
- Convenient smaller size.
- No shucking or prep required.
- The most tender variety!
- Straight, even rows enhance plate presentation.
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| Specifications |
- Approximately 3" cob length.
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| Prep Instructions [Spanish] |
- TO SERVE COLD: For food safety and quality prepare vegetable as stated below. Then cool as rapidly as possible to refrigerated temperature.
- STOVE TOP: Turn temperature to high. Bring 4 qts water to boil in a 7 qt pot. Add frozen corn to boiling water. Cook 16 minutes for 4 cobs or 17 minutes for 7 cobs.
- STEAMER: Arrange cobs in a slotted half-size steam table pan. Cook 17 minutes for 4 to 7 cobs.
- MICROWAVE (1100 watt): Place 1 cob in microwave dish with 1 tbsp water. Cover. Cook on high for 4 1/4 minutes.
- MICROWAVE (1100 watt): Place 2 cobs in microwave dish with 2 tbsp water. Cover. Cook on high 6 1/2 minutes.
- MICROWAVE (2200 watt): Place 1 cob in microwave dish with 1 tbsp water. Cover. Cook on high 1 1/4 minutes.
- MICROWAVE (2200 watt): Place 2 cobs in microwave dish with 2 tbsp water. Cover. Cook on high 3 1/4 minutes.
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| Ingredients |
Cob corn.
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Corn |
| Simplot Classic® Simply Sauced™ Vegetables |
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Sweet Cut Corn with Buttery Sauce |
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| Simplot Classic® Vegetables |
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Cob Corn, Golden Jubilee, 3" |
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Cob Corn, Simply Sweet 5.5" |
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Cob Corn, Golden Jubilee, 5.5" |
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Cob Corn, Simply Sweet 3" |
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Cut Corn, Golden Jubilee 12/2.5 lb. |
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Cut Corn, Golden Jubilee 1/20 lb. |
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Cut Corn, Simply Sweet 1/20 lb. |
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Cut Corn, Simply Sweet 12/2.5 lb. |
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Cut Corn, Simply Sweet in Butter Sauce |
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