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Product Recipes |
| Nutrition Facts |
| Serving Size 1/4 cup dry (24g) |
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| Amount Per Serving |
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| Calories 90 Calories from fat 10 |
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| % Daily Value * |
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| Total Fat 1g | 2% |
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 | Saturated Fat 0g | 0% |
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| Trans Fat 0g | |
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| Cholesterol 0mg | 0% |
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| Sodium 340mg | 14% |
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| Total Carbohydrates 18mg | 6% |
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| Dietary Fiber 1g | 4% |
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| Sugars 1g | |
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| Protein 2g | |
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| Vitamin A 0% | | Vitamin C 4% |
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| Calcium 2% | | Iron 4% |
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| * Percent Daily Values are based on a 2,000 calorie diet. |
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| Product Benefits |
- Reduce operational labor with Simplot Traditions' quick, easy, 1-pan + 1-spoon preparation. Bring your customers back again and again with Simplot Traditions' buttery potato taste with homestyle chunks made with only 100% Idaho® potatoes. Satisfy everyone's health concern by serving Simplot Traditions, which never contains any partially hydrogenated oils - NO PHO!
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| Specifications |
- Shelf stable mashed potatoes.
- Yields 636 servings per case (3.2 fl. oz. each or a #10 scoop each).
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| Prep Instructions |
- 1) Pour one-half gallon hot/boiling water into mixing bowl or steam table pan
2) Slowly add full pouch potatoes while stirring with a large spoon or spatula just until water is absorbed
3) Allow to sit for 1-2 minutes
4) Fluff with a spoon or spatula
5) Serve
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| Menu Suggestions |
- Serve as a traditional side, customize and fill your own stuffed, twice-baked potato, pipe onto a classic pot pie
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| Ingredients |
IDAHO® POTATOES, NONFAT DRY MILK, SALT, VEGETABLE OIL (SOYBEAN, CANOLA, COTTONSEED, AND/OR SUNFLOWER), BUTTERMILK, LESS THAN 1% OF THE FOLLOWING: SPICE, NATURAL AND ARTIFICIAL FLAVOR, LACTIC ACID, ARTIFICIAL COLOR (ANNATTO, TURMERIC, TITANIUM DIOXIDE), EMULSIFIER (CALCIUM STEAROLY LACTYLATE, MONO & DIGLYCERIDES), TO PROTECT COLOR AND FLAVOR (CITRIC ACID, SODIUM ACID PYROPHOSPHATE, TOCOPHEROLS, SODIUM BISULFITE).
CONTAINS: MILK, SOY, SULFITES.
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