| Nutrition Facts |
| Serving Size 1/3 cup dry (25g) |
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| Amount Per Serving |
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| Calories 80 Calories from fat 0 |
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| % Daily Value * |
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| Total Fat 0g | 0 |
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 | Saturated Fat 0g | 0 |
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| Trans Fat 0g | |
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| Cholesterol 0mg | 0% |
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| Sodium 25mg | 1% |
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| Total Carbohydrates 18g | 6% |
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| Dietary Fiber 1% | 4g |
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| Sugars 1g | |
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| Protein 2g | |
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| Vitamin A 0 | | Vitamin C 6% |
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| Calcium 0 | | Iron 2% |
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| * Percent Daily Values are based on a 2,000 calorie diet. |
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| Product Benefits |
- Reduce operational labor and customzie your mashed poatoes with Simplot Traditions Potato Flakes. Made with only 100% Idaho® potatoes. Satisfy everyone's health concern by serving Simplot Traditions, which never contains any partially hydrogenated oils - NO PHO!
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| Specifications |
- Shelf stable mashed potatoes.
- Yields 518 servings per case (3.2 fl. oz. each; #10 scoop).
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| Prep Instructions |
- 1) Pour hot (160-180) water (amount dependent upon batch size) into mixing bowl or steam table pan
2) Slowly add potatoes while stirring with a large spoon or spatula just until water is absorbed
3) Allow to sit for 1-2 minutes
4) Fluff with a spoon or spatula
5) Serve
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| Menu Suggestions |
- Serve as a traditional side, customize and fill your own stuffed, twice-baked potato, pipe onto a classic pot pie
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| Ingredients |
IDAHO® POTATOES, EMULSIFIER (MONO & DIGLYCERIDES), TO PROTECT FRESHNESS AND COLOR (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID, TOCOPHEROLS).
CONTAINS: SOY, SULFITES.
MADE ON EQUIPMENT THAT ALSO PROCESSES MILK INGREDIENTS.
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