| Nutrition Facts |
| Serving Size 3.9oz (110g) |
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| Amount Per Serving |
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| Calories 200 Calories from fat 120 |
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| % Daily Value * |
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| Total Fat 13g | |
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 | Saturated Fat 2.5g | |
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| Trans Fat 0g | |
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| Cholesterol 0mg | |
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| Sodium 320mg | |
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| Total Carbohydrates 17 | |
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| Dietary Fiber 4 | |
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| Sugars 8g | |
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| Protein 3g | |
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| Vitamin A 15% | | Vitamin C 6% |
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| Calcium 0% | | Iron 2% |
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| * Percent Daily Values are based on a 2,000 calorie diet. |
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| Product Benefits |
- Easy, convenient packaging for quick preparation
- 100% usable - no trim loss or waste
- Consistent and reliable year-round quality
- Sauces are classic blends that eliminate time consuming preparation and training
- Versatile uses to excited the menu
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| Specifications |
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| Prep Instructions |
- Keep frozen until ready to use.
- Temper vegetables prior to cooking by placing unopened bag in the refrigerator for 24 hours.
- Prepare on stovetop or in microwave until product reaches 165°, continue cooking until desired temperature is reached.
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| Menu Suggestions |
- Make your own signature blends.
- Easily rotate your vegetarian menu offerings.
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| Ingredients |
Corn, Liquid and Hydrogenated Soybean Oil, Water, Sugar, Salt, Spice, Vegetable Mono and Diglycerides, Soy Lecithin, Citric Acid, Natural and Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate and Whey.
CONTAINS: MILK, SOY
Simplot Classic Simply Sauced Brochure
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