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Product Recipes |
| Nutrition Facts |
| Serving Size 3.8oz (107g) |
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| Amount Per Serving |
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| Calories 120 Calories from fat 60 |
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| % Daily Value * |
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| Total Fat 6g | |
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 | Saturated Fat 1g | |
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| Trans Fat 0g | |
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| Cholesterol 0mg | |
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| Sodium 240mg | |
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| Total Carbohydrates 13 | |
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| Dietary Fiber 2 | |
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| Sugars 11g | |
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| Protein 1g | |
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| Vitamin A 100% | | Vitamin C 2% |
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| Calcium 2% | | Iron 2% |
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| * Percent Daily Values are based on a 2,000 calorie diet. |
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| Product Benefits |
- Easy, convenient packaging for quick preparation
- 100% usable - no trim loss or waste
- Consistent and reliable year-round quality
- Sauces are classic blends that eliminate time consuming preparation and training
- Versatile uses to excited the menu
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| Specifications |
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| Prep Instructions |
- Keep frozen until ready to use.
- Temper vegetables prior to cooking by placing unopened bag in the refrigerator for 24 hours.
- Prepare on stovetop or in microwave until product reaches 165°, continue cooking until desired temperature is reached.
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| Ingredients |
Carrots, Brown Sugar, Margarine (liquid and hydrogenated soybean oil, water, salt, mono and diglycerides, soy lecithin, citric acid, natural and artificial flavor, beta-carotene, vitamin A palmitate), Water, Seasonings (salt, maltodextrin, xanthan gum, carrageenan and cellulose, nonfat milk, soy lecithin, butter fat, autolyzed yeast extract, hydrolyzed corn and soy protein, modified corn starch, corn syrup solids, lipolyzed cream, natural flavor [contains dairy], and annatto and turmeric), Natural and Artificial Maple Flavor (contains vanilla extract and molasses).
CONTAINS: MILK, SOY
Simplot Classic Simply Sauced Brochure
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