[Skip to Content]

Spicy Sriracha SIDEWINDERS™ Fries

Recipe Image: Spicy Sriracha SIDEWINDERS™ Fries

Get bold with your sides or appetizer menu – SIDEWINDERS™ Fries tossed in garlic and red chili flakes are perfect for dipping in a spicy house-made sriracha sauce.


Step #1 (Sidewinders):

Ingredient Measurement
SIDEWINDERS™ Fries featuring Conquest® brand batter: Original Cut 6/4lb 4.0 lb
Garlic, Minced 0.25 cup
Red Chili Flakes 0.25 cup
Salt (To Taste): 1.0 pinch
Black Pepper, Freshly-Cracked (To Taste) 1.0 pinch

Step #2 (Sriracha Sauce):

Ingredient Measurement
Mayo 3.0 cup
Sriracha 1.0 cup
Lemon Juice 0.5 cup
Lime Juice 1.0 tbsp
Lemon Zest 0.5 count
Lime Zest 0.5 count


Step #1 (Sidewinders):

  • Preheat fryer to 350°F. Fry one bag of Simplot Conquest SIDEWINDERSTM Fried Potatoes. Cook for 4 minutes.
  • Remove them to a stainless steel bowl and sprinkle with garlic and red chili flakes. Toss to coat evenly.
  • Serve with hot with house-made sriracha sauce (see below).

Step #2 (Sriracha Sauce):

  • In a small bowl, whisk all ingredients until well incorporated. Cover and refrigerate